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Incredibly tender & super juicy pork chops coated in a sticky honey garlic sauce and baked to a delicious perfection.

Every one of the ingredients in this recipe brings a ton of flavor. Both chorizo and salmon cook in a hurry, and garlic and citrus go beautifully with them, too. —Charlene Chambers, Ormond Beach, Florida

Slow cooker bacon wrapped maple glazed pork cooks to tender and juicy perfection in a carmelized maple mustard sauce. The flavor is incredible and will become a family favorite! 

"A flavorful, juicy pork filling is jazzed up with a delicious touch of ginger and enveloped in crispy wrappers. These surprisingly simple appetizers are the ultimate finger food and are perfect for parties." —Sandra Parton

 YIELD: SERVES 6 | COOK TIME: ABOUT 30 MINUTES With our simple pasta carbonara recipe, you're just 30 minutes away from a creamy, rich meal. While traditional recipes call for guanciale or pancetta, we like our slab bacon and a little garlic for depth of flavor. Bacon Carbonara Pasta Bacon Carbonara Pasta is a classic Italian dish with creamy egg sauce, noodles, eggs and bacon topped with Parmesan cheese in 30 minutes. Yield 6 Servings Prep Time 5 minutes Cook Time 20 minutes Total Time 25 minutes Author Sabrina Snyder Ingredients 1 pound spaghetti 10 slices of Thick Cut Berkshire Hickory-Smoked Uncured Bacon 3 large eggs , yolks 1/2 teaspoon Kosher salt 1/4 teaspoon coarse ground black pepper 1 cup Parmesan , shaved 1 cup frozen peas Instructions Cook the pasta in a large pot to one minute less than the directions on the...