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Southern Berkshire Bacon-fried Cabbage

  Looking for the perfect complementary side for your summer BBQ? Or, perhaps a comforting main dish when it's a bit cooler out? Our Southern Berkshire Bacon-fried Cabbage is here to help. Keto-friendly, easy to make with a few ingredients. Enjoy! Time | 30 minutes    Serves | 6 Ingredients 1 large head Cabbage, cored and chopped 1 large Yellow Onion, chopped 8-12 strips Nicolosi Hickory-smoked Berkshire Bacon 3 cloves Garlic, chopped 1 teaspoon Smoked Paprika 1 teaspoon Garlic Powder 3/4 cup chopped Chives, reserve some for garnish 1 tablespoon Salt 1 tablespoon Pepper Olive oil   Instructions Add olive oil to large pan, cook bacon over medium-high heat until crispy, remove from pan, rough chop, keep bacon fat in pan. Add onion to pan, continue to cook over...

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Summer Kale Salad With Berkshire Pork Sausage

  Looking for a protein-packed salad that's loaded with flavor? Here's a Summer Kale Salad with Berkshire Sausage that'll hit the spot. Our pork is all-natural and antibiotic-free, making it a nutritional and flavor-packed addition to this dish. Look for the balsamic vinaigrette to add the perfect complement to the kale and tomatoes. Enjoy!   Time | 15 minutes    Serves | 6 Ingredients 2 large bunches of Curly Kale, about 8-12 leaves, stems removed, roughly-chopped 4 links Nicolosi’s Berkshire Black Sweet Italian Sausage 3 Plum Tomatoes, diced 4 slices of Nicolosi's Berkshire Black Bacon 4 Large Eggs, hard-boiled, diced Extra Virgin Olive Oil to cook sausage For Vinaigrette: 1 cup of Extra Virgin Olive Oil 1/3 cup Balsamic Vinegar 1 teaspoon Dried Oregano Salt and Pepper   Instructions: Heat olive...

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